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Devonport based Sandy Gray was founded in 2016 by two long-time musical collaborators Bob and Neil. The boys are passionate about their craft and have been creating a delicious range of whisky, gins and liqueurs with the help of Central Highland water and Tasmanian ingredients. You’ll find their products in many bars and eateries up and down the state, so next time you notice the name upon the shelf, treat yourself to some of Tassie finest!

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Whiskey
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